SA Table: 29 September 2022Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Enjoy with starters

In our constant pursuit for terroir that gives our family of wines their distinction and character

the Leopard’s Leap South African Table presents guests with the opportunity on 20 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 04 September 2019

followed by a three-course meal celebrating the typical dishes

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

compiled by cookbook author and celebrated foodie

the Leopard’s Leap South African Table presents guests with the opportunity on 30 January 2020

Aromas of vibrant red fruit

The Leopard’s Leap Culinaria Collection is a celebration of the harmony in which food and wine complement one another

the Leopard’s Leap South African Table presents guests with the opportunity on 11 September 2019

but always in good company