Traverse City Whiskey Co. Port Barrel FinishDeep cinnamon and rich vanilla give this limited edition whiskey a superb aroma. We've introduced a new layer of intricacy to our straight bourbon whiskey with four months of extra aging in rare port wine casksgiving this whiskey a unique complexity that doesn't sacrifice our signature flavors that youve come to appreciate.

What do you do when awarded the International Wine & Spirits Competition’s 2016 Bourbon Trophy

ginger chew spice

and herbal spice – it’s a flavorful journey worthy of a strong spirit

This Small Batch Bourbon is made up of four of Four Roses’ 10 unique Bourbon recipes and was developed by Al Young and master distiller Brent Elliott

Still-maturing whisky from our standard ex-bourbon barrels is transferred to quarter casks and left to rest in our warehouse just a stone's throw from the Atlantic shore

or wherever you'd use another "clear" spirit

HOW COULD WE MAKE AN AÑEJO WITHOUT LOSING THE AGAVE

to hold their award-winning white spirit of super natural purity

Extra Añejo spends at least 3 years in new American oak barrels

Intensely smooth and well balanced

all underscored by familiar baking spices such as clove

Carsebridge