2024 Centopassi "Giato" Rosso, Sicily, ItalyABOUT THIS WINE The Giato wines are the fruit of the most typical native grapes of the Alto Belice Corleonese, Grillo and Catarratto for white, Nero dAvola and Perricone for red; to these, is added a ros from Nocera grapes. They contain a strong dedication to Peppino Impastato, each name recalls the name of his free radio (Radio Aut), his main program (Onda Pazza), and the theme song used ( tutto va ben). Giato Nero dAvola Perricone is the result of

At Domaine de Beaumont under Mathieu Cosme

The grapes are harvested by hand and selected on a sorting table

or fresh goat cheese

as is the case for the entire Delamotte range

planted just after phylloxera

and hints of lemon curd—balanced by fresh acidity and a soft

Wines are made with low intervention and minimal sulfur at bottling

It is owned by Société Viticole Henri Lurton and although overseen by Henrui Lurton since 1992

Cantina Fratelli Carafoli was founded in Ravarino

Harvesting is done by hand

All of the wines undergo very long lees aging before disgorgement — a minimum of 48 months on all cuvées — which truly sets them apart from much of Champagne and is a key component to achieve the incredible complexity and depth that is found throughout their magnificent lineup

with the wines from the best plots